Veg News put out an issue a year or two ago about various bakeries in the country and I was eager to try out a vegan cupcake. When I made it out to NYC to visit friends, my friend Melanie accompanied me to Baby Cakes. We had coffee and a cupper and I remember feeling good about eating something that usually felt "bad".
To cut it short, I appreciate these days that much more for my ability to make many a vegan cupcakes. I don't do eggs or butter any more and most of my peeps are thrilled to chow down on something cruelty-free. So thanks to the bakers and shakers that share their recipes...I now don't have to travel across the country but across the house I rent.
Fun with cupcake photography
La Cupcake Vegetariana
Shout Out to VCTOTW
Grilled zucchini and tomatoes with Cilantro sauce...recipe will follow at some point....
Quinoa Pilaf 
