I tend to travel with snacks, but I was behind on that for this trip to Baltimore. I had a way-too-long lay over at Minneapolis airport and was thrilled to have found something to hold me down...Wok-n-Roll offered veggies with soba noodles. If I could re-order it, I would have asked for extra shitake mushrooms. It was simple, but warming and filling. I added soy sauce for extra flavor, but not bad for airport food. They also offered a decent flavored tofu dish...again...NOT BAD FOR AIRPORT FOOD!
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