Once upon a time, a vegan blogger fan skimmed through various blogs and found an idea for croissant-like rolls...so she prepared pizza dough, made sauce and sauteed mushrooms and spinach. She rolled and baked and came up with this...
I don't like to "should" all over myself, but in the future I will need to add soy cheese or tofu ricotta, because it was too dry. Oh and the the soda wasn't good...too sweet...
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